Join us over Zoom for our 2nd Annual FYC Bake-Off!
We’ll gather at 9:00am for introductions and instructions and then give you a couple of hours to bake. We’ll gather again at 11:30am for a virtual taste test. This year’s common ingredient is… lemon!
Sweet and savory bakes are both welcome. Lemon zest, juice, extract, pudding, yogurt, or lemonade all make excellent ingredients. From focaccia to cookies, scones, muffins, or cake- any recipe or invention that can be baked in two hours or less is fair game. We can’t wait to see what you come up with! RSVP to Marie by Friday, March 18 at noon for the Zoom link and more information.